Crispy Parmesan Chicken

This crispy Parmesan chicken is a delightful dish that promises to satisfy your cravings for something crunchy and flavorful. Coated in a simple yet delectable mixture of dill pickle ranch dressing, Parmesan, and breadcrumbs, this chicken transforms mundane weeknight dinners into a delicious affair. It’s perfect for serving at family gatherings, casual get-togethers, or even a cozy night in. Everyone will appreciate the satisfying crunch and the savory flavors that make each bite unforgettable.

What’s more, this recipe is incredibly approachable for cooks of all skill levels. With easy-to-follow steps and ingredients that are likely already in your pantry, you can whip up this crowd-pleaser in no time. Your friends and family will undoubtedly rave about this dish and ask for seconds!

This is what the finished dish looks like when perfectly baked.

Ingredients

• Chicken breasts
• Dill pickle ranch dressing
• Parmesan cheese
• Bread crumbs
• Salt
• Pepper
• Cooking spray or oil

Here’s a glimpse of the key ingredients for making your crispy Parmesan chicken.

Directions

1. Preheat the air fryer to 400°F (200°C). If you’re using the oven, preheat it to 425°F (220°C).
2. Season the chicken breasts generously with salt and pepper.
3. Dip each chicken breast into the dill pickle ranch dressing, ensuring it’s evenly coated.
4. In a shallow dish, combine the Parmesan cheese and bread crumbs together.
5. Dredge each piece of chicken in the breadcrumb mixture, pressing firmly to help it adhere.
6. Spray the air fryer basket with cooking spray or lightly coat a baking sheet with oil if using the oven.
7. Place the chicken in the air fryer basket in a single layer and cook for 10-12 minutes, or until the internal temperature reaches 165°F (75°C) and the coating is golden brown. For the oven, bake for 15-18 minutes.
8. Serve hot and enjoy your delectable crispy Parmesan chicken!

Tips & Variations

• Ingredient Substitutions: If you don’t have dill pickle ranch dressing, you can substitute it with a plain ranch dressing or even a classic buttermilk marinade for a different flavor profile.
• Optional Variations: Add some spices to your breadcrumb mixture such as garlic powder, paprika, or dried herbs for an extra kick. You can also experiment with different types of cheese, such as cheddar or a spicy pepper jack.
• Storage or Reheating Tips: Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place in the air fryer at 350°F (175°C) for about 5 minutes to regain its crispiness.

Recipe Information

• Prep Time: 10 minutes
• Cook Time: 12 minutes (or 18 minutes in the oven)
• Total Time: 22 minutes
• Servings: 4
• Difficulty Level: Easy